Page 16 - AM holiday recipes_2021_sm

Popcorn with

nutritional

yeast added

1 cup popcorn kernels Cover bottom of pot with avocado oil (maybe a quarter

nutritional yeast cup) and put one cup (give or take) of popcorn kernels
in the pot. Heat the pot on medium and wait for kernels
garlic powder
to pop, occasionally shaking pot to make sure kernels
salt move to the bottom.

1 stick of butter Melt the stick of butter in the microwave until it is liquid
avocado oil (about 1 - 2 minutes). Put butter on popcorn carefully —
I use a spoon and mix after I put on a few spoonfuls of

butter. Add salt and garlic powder sparingly and taste as
you add and mix to make sure you don’t over do it. Add
lots of nutritional yeast or Nooch and mix again. Enjoy!

This is a recipe my dad taught me at a young age and I added a few things to make it my own (mainly
lots of butter). We watched a lot of movies growing up and we were always making popcorn and
trying different things until we started adding Nooch: this changed everything. I love it so much that I
eat this at least once a week on movie nights. I can’t even eat normal microwave
popcorn anymore. This recipe is a must for popcorn lovers.
You really aren’t eating popcorn until you have tried this.

~Julian Hixson