Page 19 - AM holiday recipes_2021_sm

1 cup white sugar Mix white sugar and cinnamon in a plastic bag. Cut
3 teaspoons ground cinnamon biscuits into quarters. Shake biscuit pieces in
cinnamon sugar mixture and arrange in a greased
3 cans of refrigerated biscuit dough
bundt pan.
1 stick butter Bring butter, brown sugar, and milk to a boil. Pour over
1 cup brown sugar biscuits. Bake at 350 degrees for 30 minutes.

3 tablespoons milk Let bread cool for 10 minutes, then turn out onto

a plate.

Monkey bread is a favorite on Christmas morning in the Hollway family.
We all leisurely wake up on Christmas morning and head to the kitchen to
start shaking biscuits and making caramel sauce. It’s always a good idea to
make extra caramel sauce to serve alongside.
~Katie Hollway